
Photo courtesy of Echo & Rig
Steakhouses are a staple in Las Vegas, known for their luxurious dining experience and delicious cuts of meat. However, dining at a one doesn’t always have to break the bank. In fact, some of the best steakhouses in Las Vegas are locally owned and affordable, offering high-quality meals at a fraction of the cost of the big-name restaurants on the strip.
The Classic Staple: Ellis Island Hotel, Casino & Brewery
Tucked away just a stone’s throw from the bustling Las Vegas Strip is a place that locals have cherished for decades—Ellis Island Hotel, Casino & Brewery. This family-owned spot isn’t just a casino or a brewery; it’s a haven for beef enthusiasts looking for high-quality meals at wallet-friendly prices. For over 50 years, Ellis Island has carved out a niche for itself by offering succulent, expertly prepared cuts that rival those of higher-end steakhouses, without the accompanying high prices.
As you step into this cozy establishment, you’re greeted by an ambiance that is both welcoming and unpretentious, setting the stage for a memorable dining experience. The menu is a testament to their commitment to quality and value, with a range of options that are bound to make your mouth water. One of the highlights is their signature New York strip, a perfectly aged, tender cut paired with a small pile of fried shrimp for just $23.99.
For a different take on steak, try the $16.99 chicken fried steak, a crispy delight smothered in gravy and paired with well-seasoned green beans.
But the real draw at Ellis Island is their famous Sirloin Special. You won’t find it on the menu, but you can ask your server about it to find a steak price that likely won’t be beaten anywhere else in Vegas.
For those in search of an unforgettable steak dinner that won’t require you to dip into your savings, Ellis Island Hotel, Casino & Brewery stands out as a must-visit destination. It’s a place where the quality of your meal exceeds what you pay, and the warm, friendly service makes you feel right at home. This hidden gem truly captures the essence of Las Vegas’ culinary scene, proving that you don’t need to venture onto the Strip to find some of the best steaks in town.
The Modern Twist: Echo & Rig Butcher and Steakhouse
Echo & Rig Butcher and Steakhouse represents a refreshing departure from the conventional steakhouse archetype, integrating a contemporary flair with the timeless tradition of high-quality steaks. Situated in the heart of Tivoli Village, a bustling lifestyle center that exudes an air of upscale shopping and dining, Echo & Rig redefines the steakhouse concept with its innovative approach.
Echo & Rig makes indulgence accessible to everyone, and the butcher shop at the entrance underscores their commitment to transparency and quality. This unique setup allows diners to witness the care and precision that goes into each selection, fostering a deeper appreciation for the art of butchery and cooking.
Aside from the classic ribeye ($41) and filet mignon ($42), the restaurant takes pride in offering cuts that are often overlooked yet bursting with flavor, such as the $33 Spencer—a thick, juicy cut from the rib section that is a true hidden gem for steak aficionados. For the most bang for your buck, go for the succulent hanger steak at just $31.
To reserve a table or explore the full menu, including their butcher shop offerings, visit their website at echoandrig.com. Whether you’re a steak connoisseur or simply someone who appreciates the finer things in life, Echo & Rig promises an experience that’s as enriching as it is delicious.
Read more: Where to feast on seafood in Las Vegas https://thenevadannews.com/community/food-and-drink/2024/03/22/where-to-feast-on-seafood-in-las-vegas/

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